Meat Products Archives

Meat is still healthy, but like many foods, super or otherwise, the source does matter.

Grass fed beef can seem to be a bit tougher simply because these animals take longer to get to their butchered weight and as you have discovered they don’t carry as much fat. As the others have suggested cooking slowly and with extra fat is probably one of the simplest ways of ensuring that the…

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As far as buying beef goes I prefer my beef to be naturally raised without any additives and in fact the same criteria hold true for eggs. The first criterium I have is that the farmer has raised them on natural food because if you think about it in both cases, not so long ago…

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A recent comment that I made on a lowcarber forum post about naturally fed beef   JoreyTK’s post: Hey all, I asked a local farmer if their cattle are grass finished. I’m pretty clueless about cattle raising but is this basically just as nutrient devoid as the supermarket meats?   My comment: Great question JoreyTK and…

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This is a copy of my comment on a post over at forum.lowcarber.org regarding induction   kim_va said: Hello everyone I have been on phase one now for 3 weeks. I dont know if I want to move on or not. I want to say on phase one to lose more weight, but then again, I want…

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Here is another copy of a post I have commented to at lowcarber.org regarding meat products  Liz53’s Post: Excellent post, MarkMoxom. I’ve been eating primarily grass fed beef and free range pork and poultry since reading The Omnivore’s Dilemma in 2006, with nothing but improvements to my health. I truly believe the body is satisfied with less…

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Here is a copy of another comment I made at fattoskinny.net about a previous thread on weight loss   Here is the thread:   From: Itsoversugar It’s been quite awhile since I’ve checked out prices online. They’ve always been more expensive than I could get locally. Where do you order from? *********************** From: Umpa Welcome MarkMoxom!…

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Here is a copy of the post on fattoskinny.net that I have responded to regarding meal choices jetfans’ go-to meal: What is your “go to Meal ” when you have time to make. mine is: Friend eggplant and chicken. I season the eggplant, with several spices: salt, garlic pepper and hot pepper. then fry it,…

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