Archive for 'cancer'

              Not many people realize that apart from the physical problems, being overweight can make you more likely to suffer from ther far-reaching health problems. Now if you as an overweight person visits your physician or doctor, they are much more likely to talk about how being overweight is…

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Here’s a fascinating little snippy bit of a story which suggests another use for your favorite probiotic drink. Apparently researchers from the University of Ulster in Northern Ireland have been looking at the way that Lactobacillus casei which is commonly found in the human mouth and gut and it should be added is one of…

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Did you know that the number of bacteria in our body outnumbers the number of cells in our body? That is something that I personally find totally amazing. But you know in many ways we wouldn’t be able to live without them. Our bodies even use bacteria for digesting our food along with a healthy…

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It seems that the medical establishment still does not feel comfortable with suggesting low carb diets for people with heart disease. It seems that they are afraid of something or another. Yet those of us who have followed low carb diets have found that almost without exception, the huge range of health benefits positively outweigh…

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Diagnosed with cancer in 2011 Hannah Bradley has undergone treatment to reduce her tumour. This treatment has been very succesful and has lead to Hannah making lifestyle changes, including switching to a low carbohydrate diet with no sugar. Link to Hannah’s blog Google+

QUESTION:  I want to eat protein with the taste of meat but with no sodium nitrate in it.  What kind of foods can replace the taste of meat? Sodium nitrate is one of the most commonly used preservatives in processed foods.  Things like salami, sausage-meat, tinned ham, all of those things all contain elevated levels…

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